I came across this post from Frugal Foodie Mama’s blog and was intrigued. I normally take my hot, with a little cream and sugar to go in my thermos as I’m rushing out the door in the morning. However, there are days where I brew a pot and either forget, or don’t have time to grab it in the morning on the way out. Normally I dump it when I get home, but Wednesday morning I forgot as usual, so I decided to try her recipe this morning. I froze the coffee in one of my ice trays when I got home that evening. This morning I got up a little early so I could enjoy it while I watched the news and ate breakfast so I added skim milk sugar and water. It was great!
While I don’t consider my skills Starbucks-worthy. I do think I could play around with this a bit and give their Caramel Macchiato a home-made run for its money :-). Thanks for the recipe!